Recipe – Choc Chip Cookies

Choc Chip Cookies

Ingredients:

2 cups of self raising flour

1/2 tin of condensed milk

1/2 cup of sugar

1 egg

1 cup of choc chips (milk or dark chocolate)

Method:

Mix the flour, egg, condensed milk and sugar until it forms a soft mixture.

Fold the chocolate chips into the mixture.

Take small amounts of the mixture and roll it into a balls until all mixture is used.

Place on a baking tray.

Use a folk to press the balls down into a flatter cookie shape.

Place in oven hot fan forced oven at 190 degrees celsius  (200 degrees celsius for non fan forced)

Bake for 15-18 minutes. Remove when golden brown in colour.

Leave to cool slightly on tray before moving onto a cooling rack.

Enjoy!

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