100 Years of Guiding – Thinking Day 2010 Celebrations!

Well today we enjoyed our first official 100 years celebration of Girl Guiding event as we attended the annual Thinking Day Celebration.  The girls and I shared the day with a few other guiding friend as we picked them up along the way to ‘Thinking Day’ so that we could all join in the fun. All in all our little group of six join ed in the larger group of too many to count!

As tradition holds it, February 22 is known as World Thinking Day or just Thinking Day for Guides and Scouts all around the world. It is a day where we reflect and think about the meaning of Guiding and Scouting and about our fellow Guides and Scouts in different countries around the world.  The date, February 22, is symbolical with the Guiding and Scouting movement and was chosen as it is the birthday of Scouting founder Robert Paden-Powell and of his wife Olave Baden-Powell who was the world Chief Guide.

So every year on the weekend closest to the 22nd of February Girl Guides and scouts come together for various activities all around the world to celebrate ‘World thinking Day’. Each year the Guiding and Scouting movement ask their members to focus on a different aspect of area of concern, relevant to modern society.

According to the World Association of Girl Guides and Girl Scouts

The World Thinking Day theme for 2010, which the Girl Guides are focusing on, is girls worldwide say “together we can end extreme poverty and hunger” and the aim is to raise awareness among guiding members everyone about poverty and hunger and for us all to work towards improving the lives of the poorest people in the world.

So today we joined together in creating a birthday cake made out of non perishable food items, that were later delivered to a local establishment who cater for those in need. We also gave a gold coin donation (or as Olave Paden-Powell would say – the cost of an ice cream) so that the money could be delivered to charity.

We shared a breakfast on the lawns of Parliament House in Hobart with the focus on each Guide bringing local foods for the gathering to eat. The idea was to focus on food miles and to gain a greater understanding of what that actually means. After our breakfast we had some fun and games before we all embarked on a boat journey around the River Derwent. This was a very memorable event that everyone enjoyed!

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